Roasted Brussels Sprouts!
Ingredients 1. 1 1/2 lbs Brussels sprouts2. 3 tablespoons olive oil3. 1/2-3/4 teaspoon kosher salt4. 1/2 teaspoon lemon-pepper seasoning or 1/2 teaspoon ground black pepper Directions Ingredients 1. 1...
View ArticleRoasted Green Beans
Ingredients o 2 lbs green beans o 1 -2 tablespoon olive oil ( or just enough to lightly coat beans) o 1 teaspoon kosher salt ( or to taste, may substitute with Mrs. Dash if desired) o 1/2 teaspoon...
View ArticleSesame Crusted Chickpea Patties
Ingredients o 1 pinch of hing, about 1/8 tsp o 1 (300 g) cans chickpeas, drained ( 10 oz) o 1 teaspoon ground cumin o 1 teaspoon ground coriander o 1/2 cup sesame seeds ( may use toasted for extra...
View ArticleFennel-Spiced Potato Wedges
Ingredient List Serves 6 * 3 large Yukon gold potatoes, each cut into 8 thick wedges (11/2 lb.) * 1 1/2 tsp. fennel seeds * 1/8 tsp hing * 3/4 tsp. salt * 1 Tbs. olive oil * Freshly cracked black...
View ArticlePakora Power!
Ingredients : 3/4 cup garbanzo bean flour/chick pea flour (available at the nearest Bulk Barn or wherever you can get it) 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon garam masala 1...
View ArticleFried Artichoke Appetizer
Ingredients: 3/4 cup bisquick 1/2 cup soy milk 1 can artichoke hearts 1 egg substitute (I use ener-g replacer) 1/2 tsp hing 1 tablespoon dried parsley 1/4 cup nutritional yeast or vegan parmesan cheese...
View ArticleTomato Bruschetta
Ingredients : 1 full sourdough baguette 5 Toma tomatoes fist of fresh basil large pinch of hing 1 lemon rice or soy Parmesan cheese (fine shred) or nutritional yeast olive oil salt and pepper to taste...
View ArticleBell Pepper Bruschetta
Ingredients: 1 loaf french bread (sliced) 1-2 red bell peppers, thinly sliced 1 tsp hing 5 tablespoons basil, approximately olive oil salt and pepper to taste Directions: 1. Preheat oven to 350...
View ArticleGreen Collard Wrap
Ingredients: 1 green collard leaf 1-2 tablespoons bean spread (lentil spread, hummus, etc), to taste 1/2 cup cooked brown rice tomato, chopped, to taste avocado, to taste Ingredients: 1 green collard...
View ArticleSoynuts
Ingredients: 3 cups soybeans 8 cups cold water large bowl for soaking oil or Pam non-stick cookie sheet Directions: Soak the soybeans in the bowl filled with water for 6 hours until doubled or tripled...
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